The Best Steakhouses In Jackson, MS

January 13th, 2023 by

Mississippi is known for blues music and hearty homestyle cooking. Soul food, such as fried chicken, cornbread, catfish, and biscuits and gravy, are dinner-table staples. Steaks and seafood are also popular in the Magnolia state. If you’re looking for a great dining experience, here are some of the best steakhouses in Jackson, Mississippi.

Tico’s Steakhouse

Image by Max Kleinen is licensed with Unsplash License

Tico’s Steakhouse in Ridgeland has been a staple of exceptional dining in Jackson for over 30 years. The friendly atmosphere, impeccable service, and delicious steaks and seafood make Tico’s one of the most popular local steakhouses.

The restaurant’s elaborate menu features appetizers, steaks, seafood, chops, and poultry. Start your meal with shrimp remoulade, crab claws, or Tito’s homemade onion rings. If you’re looking for an alternative to steak, try the veal chop or lamb chop. Seafood lovers will enjoy the shrimp scampi or fresh Maine lobster.

However, Tico’s is known for its delectable steaks. The filet melts in your mouth, and the marbled ribeye is prepared perfectly. The 24-ounce porterhouse guarantees you won’t go home hungry. You can also choose a steak and rock lobster tail entree. Pair your meal with wine, beer, or specialty cocktails, such as the pomegranate martini.

Location: 1536 E. County Line Road, Ridgeland

Hours: 4:30 p.m. to 10 p.m. Monday through Saturday. Closed Sunday.

Phone: 601-956-1030

Char Restaurant

Char Restaurant has a warm, inviting dining area. Specializing in steaks and Southern cuisine, the restaurant is open for lunch and dinner daily and features brunch on weekends. Enjoy the piano bar melodies during your meal.

Start with one of Char’s amazing appetizers. The spinach crisp and the fried green tomatoes are delicious customer favorites. Entrees include seafood, poultry, and choice steaks. Some recommendations are the pecan-crusted blackfish stuffed with beveled crab meat, the tender filet, and the Long Island duckling breast with a honey-merlot demi-glace.

Finish your meal at Char’s with one of the famous desserts. The house-made pecan pie might become an instant favorite. Another of the delectable desserts is the pecan-caramel butter crunch, which comes with French vanilla ice cream and cinnamon-braised Granny Smith apple sauce.

Location: 4500 I-55, North Frontage Road, Jackson

Hours: 11 a.m. to 9 p.m. Monday through Thursday, 11 a.m. to 10 p.m. Friday and Saturday, and from 10 a.m. to 2 p.m. and 5 p.m. to 9 p.m. on Sunday.

Phone: 601-956-9562

Koestler Prime

The family-owned Koestler Prime, located in the Renaissance at Colony Park shopping plaza, is a fabulous choice for a date or special celebration. The understated decor, professional staff, and well-prepared entrees earn Koestler Prime a spot on our recommendation list.

The restaurant’s menu features standard appetizers, including lump crab cakes and escargot, but you can also try original starters, such as house-cured bacon served with red and white barbecue sauces or the spicy hand-rolled hot tamales.

Dinner favorites include the full rack of lamb or the giant porterhouse steaks that weigh between 28 and 40 ounces. Seafood options include a grilled tuna steak or salmon filet and a delicious pan-seared halibut with a tasty horseradish sauce. Add generous side dishes, such as sauteed spinach or roasted asparagus with parmesan and hollandaise.

Wine connoisseurs will appreciate the impressive award-winning wine list. You can select the perfect wine to pair with any dish or dessert. After your meal, try the bread pudding or the chocolate amaretto cheesecake.

Location: 1000 Highland Colony Parkway, Ridgeland

Hours: 5:30 p.m. to 9 p.m. Monday through Thursday and 5 p.m. to 10 p.m. on Friday and Saturday. Closed Sunday.

Phone: 601-957-3753

Kathryn’s Steakhouse and Seafood Restaurant

Kathryn’s Steakhouse and Seafood Restaurant opened in 1979 as Brandi’s Steakhouse on Spillway Road. Today the establishment still uses original recipes from Brandi’s, created by the late Chef George Phillips. Kathryn’s top-notch steaks, seafood, and prime rib earn the restaurant a place on our list of the best Jackson steakhouses. The casual setting and nightly live music make for an enjoyable and entertaining evening out. Check the restaurant’s online event calendar to see when your favorite musicians perform.

For your meal, we recommend you try a filet, prime rib, or juicy marbled ribeye. Another local favorite is the seafood pasta with scallops, shrimp, and crab meat in a homemade crawfish cream sauce. The menu also features chicken parmesan, sizzling fajitas, and spaghetti.

Save room for dessert. You’ll enjoy Kathryn’s homemade bread pudding with pecans, topped with a whiskey sauce.

Location: 6800 Old Canton Road, Ridgeland

Hours: 4 p.m. to 9:30 p.m. Monday through Thursday, 4 p.m. to 10 p.m. on Friday and Saturday, and 4 p.m. to 9 p.m. on Sunday.

Phone: 601-956-2803

Monte’s Steak & Seafood

Let Monte’s Steak & Seafood add a New Orleans twist to your meal at this Cajun-Creole restaurant. Nigerian-born Chef Monday “Monte” Agho specializes in New Orleans dishes, including his Voodoo Ribeye, which comes topped with fried shrimp and oysters.

Other customer favorites include the stuffed shrimp appetizer and the bread pudding dessert. The restaurant has a full bar with select handmade cocktails and an extensive wine list.

Location: 5610 I-55 South, East Frontage Road, Byram

Hours: 11 a.m. to 10 p.m. Monday through Friday and 5:30 p.m. to 10 p.m. Saturday. Closed Sunday.

Phone: 601-362-8182

Crechale’s Cafe

Crechale’s Cafe has been one of Jackson’s best steak and seafood restaurants since 1956. The old-fashioned charm and vintage jukebox will make you feel like you stepped back in time. Choose some of your favorite 45 records to listen to while you enjoy a drink and Crechale’s legendary onion rings.

Then choose from a selection of steaks, seafood, or chicken for your main course. The exquisite options include filet mignon, an assorted seafood platter, or a broiled Florida lobster. Crechale’s steaks are USDA-certified prime beef. If you haven’t yet been to Crechale’s, you’re missing out on an impressive dining experience.

Location: 3107 Highway 80 W., Jackson

Hours: 4 p.m. to 9 p.m. Thursday, 4 p.m. to 10 p.m. Friday through Sunday. Closed Monday through Wednesday.

Phone: 601-355-1840

That concludes our list of the top steakhouses in the Jackson area. How did we do? Contact the team at Herrin-Gear INFINITI and let us know which steakhouse is your go-to for a special night out.

Posted in Local Activities